![]() Collagen may also help with joint and bone comfort and alleviate some of the pain for those who experience joint and bone discomfort and pain. The National Institute of Arthritis and Musculoskeletal and Skin Diseases recommends collagen to help promote faster healing. The consumption of collagen helps with elasticity and regeneration of tendons, cartilage, bones, joints and skin and may improve bone and joint health over time. The combination of collagen and calcium phosphate makes bones strong yet flexible to hold up under stress. It consists mainly of a framework of tough, elastic fibers of collagen and crystals of calcium phosphate mineral that harden and strengthen the framework. Bone is a living tissue that supports our muscles, protects vital internal organs, and stores most of the body’s calcium. Joint and Bone Health: Collagen is essential for mobility and provides the infrastructure of the musculoskeletal system. Collagen may also help coat the digestive tract to improve digestion and help heal intestinal permeability. Collagen supports the production of hydrochloric acid in the stomach and helps repair stomach lining. Improved Digestion: The amino acids in collagen provide reparative and soothing properties that aid in digestion and improve the assimilation of nutrients. ![]() Collagen can improve skin texture by increasing firmness and aid nail and hair growth. ![]() When skin loses shape, elasticity and firmness, the appearance of cellulite is more visible because the skin is thinner and less able to conceal irregularities. Structural changes in the skin, including weakened collagen, can make the appearance of cellulite more prevalent. Aging, sun exposure and poor health choices can cause a decrease in collagen levels in the skin and collagen can help increase the firmness of the dermis (the bottom layer of your skin), reducing the appearance of wrinkles and fine lines. Skin/Hair/Nail Health: Collagen consumption can help reverse signs of aging and increases skin elasticity and moisture. Though a myriad of benefits surrounding collagen can be found, below you will find the three rockstar benefits of collagen that jumped out at me and encouraged me to begin incorporating it into my daily diet. I prefer collagen hydrolysate for its easy dissolvability in coffee and smoothies. Collage hydrolysate will not congeal because it has been hydrolyzed for quick assimilation and improved hydration to the connective tissue. ![]() True gelatin only dissolves in HOT water and causes liquids to gel but collagen hydrolysate is water soluble in both cold and hot water. Collagen in the hydrolyzed form is processed more, breaking down the proteins into smaller pieces. Heeeere we go! What is the difference between gelatin and collagen?Ĭollagen hydrolysate is not the exact same thing as gelatin but they both have the same amino acids. I promised you guys a blog post all about collagen and today I’m going to address the most common questions I’ve received and touch on the benefits of collagen, changes I’ve seen, how it tastes and how I incorporate it into my diet. I immediately purchased a container of Great Lakes gelatin but it sat in the back of my pantry for months and I completely forgot about it until I started seeing it pop up everywhere again in recent months.Īfter reading more and more about the positive benefits of gelatin and collagen, I figured it was time to start incorporating it into my diet. Last year I stumbled upon an article from the Wellness Mama when I was pregnant that touched on the benefits and uses of gelatin and collagen. This blog post is a reader request from a bunch of you guys all about collagen! I’m diving into the benefits of collagen, how I use it, the taste of collagen, what kind of collagen I use and results I’ve seen since I began regularly incorporating it into my diet.
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